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Before you jump to Steak Sauce Chicken Lettuce Wraps recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

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Eating almonds is a fantastic option as long as you don’t have a nut allergy. Almonds are usually considered a super food since they’re packed full of things which help boost our energy while keeping us healthy. These types of nuts have quite a lot of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan which can often cause you to be sleepy. In the case of almonds, however, they wont make you really miss a nap. These nuts loosen up the muscles and provide a general sense of peace. Your emotional state can sometimes be lifted simply by eating almonds.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to steak sauce chicken lettuce wraps recipe. To cook steak sauce chicken lettuce wraps you need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Steak Sauce Chicken Lettuce Wraps:

1. You need 1 lb Chicken breasts (2) cut into bite size pieces
2. You need 1/2 cup Steak Sauce
3. Take 2 cup Organic Bread Crumbs
4. You need 3 tbsp Parsley
5. Use 4 large Leaves of Lettuce
6. Use 1 cup Cooked Quinoa
7. Use 2 Diced tomatoes
8. Use 1 Diced avocado
9. You need 4 tbsp Half and half
10. Prepare 1 1/2 tbsp Dijon mustard
11. You need 1 dash Cayenne pepper

Steps to make Steak Sauce Chicken Lettuce Wraps:

1. Preheat oven to 375 and lightly spray a baking sheet with oil.
2. Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
3. Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
4. To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
5. Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!

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