Recipe of Any-night-of-the-week Shrimp stir fry


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Shrimp stir fry
Shrimp stir fry

Before you jump to Shrimp stir fry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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If you want to see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.

As you can see, it’s easy to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to shrimp stir fry recipe. To make shrimp stir fry you only need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Shrimp stir fry:
  1. You need 8 medium peeled deveined cooked shrimp with tails off.
  2. Take 1/2 cup sliced onion
  3. Use 1/2 cup sliced green red yellow peppers
  4. Use 3/4 cup broccoli , or any other fresh veggies you like
  5. Take 1/3 clove garlic minced
  6. You need 3/4 tsp garlic salt
  7. Prepare 1/2 tsp ginger
  8. You need 2 tbsp soy sauce
  9. Take 1/3 tsp safflower oil
  10. Take 1 dash slivered almonds
Instructions to make Shrimp stir fry:
  1. Add safflower oil to pan. Next add shrimp then all veggies and cook till shrimp is done and veggies are tender.
  2. Next add garlic salt, ginger,and soy sauce mix.
  3. Serve over brown rice and sprinkle with slivered almonds

Tender pieces of succulent shrimp, crunchy snow peas, and red bell peppers tossed in a sweet and savory orange sauce with a hint of spiciness! Shall it be Shrimp Stir Fry or Garlic Butter Shrimp ? Nilasing na Hipon sounds appetizing too, but I would rather have something spicy and sweet. Shrimp Stir Fry with an easy Asian sauce is an easy healthy dinner recipe loaded with protein and vegetables. Serve over rice or noodles for a tasty meal!

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