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Before you jump to Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.
Let’s begin with something not that hard, changing the light bulbs. Complete this for your house, not only the kitchen. The usual light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not simply the kitchen. Make a habit of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all perform, without difficulty. A lot of it truly is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to slow cooker beef stew recipe. You can have slow cooker beef stew using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Beef Stew:
- You need onion chopped
- Take garlic minced
- Take celery chopped
- Provide carrots oblique cut
- Prepare tblsp thyme
- You need bay leaves
- Provide tblsp tomato paste
- Prepare tblsp Worcestershire sauce
- Provide beef stock
- Prepare beef (brisket and short rib) cut
- You need mushrooms cut in half
- Get water
- You need red pepper chunky chopped
- Prepare yellow pepper chunky chopped
- Prepare green peppers chunky chopped
- Use Salt and pepper
Instructions to make Slow Cooker Beef Stew:
- On medium heat, fry onions, celery and garlic for 2 minutes. Add carrots and fry for a further 2 minutes. Add thyme and bay leaves and stir.
- Add tomatoes paste and Worcester sauce and stir. Add beef stock and bring to a gentle simmer. Tip into the slow cooker.
- Clean pan and brown the beef in small batches and tip into the the slow cooker.
- In same pan add water and smoothly scrapping of the brown bits at the bottom. Add mushrooms and bring to gentle boil for 2 minutes and then tip into to slow cooker. Stir inside the slow cooker Cook on low for 8 hours or 4 hours on high. I cooked on high.
- With 1 hour left add peppers. If you want a saucy stew, dissolve 4 tsp cornflour with a splash of water and tip into the slow cooker and stir. Season with salt and pepper and serve with desired.
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