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Before you jump to Best Chocolate Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Ingesting healthy foods can make all the difference in the way we feel. We have a tendency to feel way less gross when we increase our intake of healthy foods and decrease our consumption of processed foods. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s tough to find healthier foods for something to eat between meals. Shopping for snacks can be a struggle because you have countless options. Why not try one of many following healthy snacks the next time you need some extra energy?

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning hours. When you have to have a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products just like white bread to the healthier whole grain options.

A large variety of easy health snacks is easily available. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to best chocolate buttercream frosting recipe. To cook best chocolate buttercream frosting you only need 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Best Chocolate Buttercream Frosting:

1. Provide 2 cup Butter, softened
2. You need 2 lb. Powdered Sugar
3. Prepare 1 1/2 cups Cocoa Powder
4. Provide 2 tablespoons vanilla
5. You need 2-4 tablespoons milk

Steps to make Best Chocolate Buttercream Frosting:

1. Combine the Powdered Sugar and the Cocoa Powder in the mixing bowl.
2. Mix the Powdered Sugar and the Cocoa Powder on low until it is completely combined.
3. Add 4 sticks of softened butter and 2 tablespoons of Vanilla and mix until thoroughly combined. (on a medium speed) icing will appear dry. Add milk 1 tablespoon at a time until and beat at medium speed until you have a light and fluffy consistency.
4. I found the recipe at Twosisterscrafting.com and it has worked great for cakes and cupcakes. I like to use a lot of icing when decorating with a pastry bag. 1- 10 inch cake of 24 highly pipped cupcakes.

Super fluffy Chocolate Frosting made completely from scratch. This gorgeous chocolate buttercream is made using butter, sugar and real dark chocolate. It's thick and creamy and perfect for frosting cakes and cupcakes. That right there is THE best chocolate frosting 👆🏻. If you like lots of frosting you can make Yes it can be frozen, thaw overnight in the refrigerator then rest at room temperature until soft.

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