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Before you jump to Elisa's Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active involvement. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, largely in the kitchen.

Let’s begin with something not that hard, changing the actual light bulbs. This will certainly go beyond the kitchen, nonetheless that is okay. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, which is good. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not limited to the kitchen, it takes place in other parts of the house also. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Efficient living is actually something we can all accomplish, without difficulty. It’s related to being practical, usually.

We hope you got insight from reading it, now let’s go back to elisa's chicken pot pie recipe. You can cook elisa's chicken pot pie using 12 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Elisa's Chicken Pot Pie:

1. Provide 1 Frozen Pie Crust
2. Use 1 Can Homestyle Biscuits (Brings 10)
3. Provide 1 Can Cream of Chicken
4. Provide 1 Can Chicken Gravy
5. Take 1 Cup French Style Cut Green Beans
6. Take 1/2 Cup Diced Carrots
7. Prepare 1/2 Cup Peas
8. Provide 2-3 Chicken Breasts, Cubed
9. Provide 1 Tbsp Minced Garlic
10. Get 1/2 Cup Mozzarella Cheese
11. Take to taste Salt and Pepper
12. Get Dash Parsley, Oregano, Cumin

Steps to make Elisa's Chicken Pot Pie:

1. In a bowl, mix the chicken with salt, pepper, oregano, parsley and cumin and let it rest for about 1-3 hours.
2. In a large sauce pan,add the chicken and cook.
3. Then add the cream of chicken, chicken gravy, garlic, peas, carrots and green beans.
4. Mix well and let it cool for about 5-7 minutes in medium heat. Stirring occasionally. Then turn off.
5. In a oven dish, place the pie crust.
6. Separate the biscuits and roll them flat.
7. Place the chicken mix in the oven dish and top with the mozzarella cheese.
8. Top with the flatten biscuits.
9. Bake on 350°F until golden brown.
10. Serve and enjoy!
11. Check my spinach and green beans side… Perfect for this pot pie!

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