Easiest Way to Make Award-winning Sweet stuffed pepper soup


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Sweet stuffed pepper soup
Sweet stuffed pepper soup

Before you jump to Sweet stuffed pepper soup recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good place to begin saving energy by going more green.

A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is not really that difficult. It’s concerning being practical, usually.

We hope you got benefit from reading it, now let’s go back to sweet stuffed pepper soup recipe. To make sweet stuffed pepper soup you only need 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet stuffed pepper soup:
  1. Get 1 pound ground beef or turkey
  2. Use 1/2 onion chopped
  3. You need Sweet peppers diced or any kind of bell peppers
  4. Get 1 can diced tomatoes, 14 oz with green chili
  5. You need 1 can (28 oz) crushed tomatoes
  6. Get 3 cups water
  7. Provide 3 bouillon cubes chicken or beef
  8. Provide 1 tablespoon Worcestershire sauce
  9. Provide 1 tsp garlic salt (I used minced garlic)
  10. Get 1 tsp oregano
  11. Provide 1 tsp Salt
  12. You need 1 tsp pepper
  13. You need 1 tsp Cayanne pepper
  14. Prepare 1 tablespoon brown sugar
  15. Take Hot sauce optional
  16. Prepare Add some cut jalapeño for more heat
  17. Take Cheese for the top, I used cheddar, but any cheese will work
  18. Provide Cooked rice
  19. You need Any kind of rice will work I use Instant rice, make as much or little as you need
Instructions to make Sweet stuffed pepper soup:
  1. Turn your Instant pot to the saute setting. Or just brown the hamburger on the stove top.
  2. Brown hamburger meat, then the drain grease, put back in pot add onions and cut peppers, then add dry seasoning, cook till the onions and peppers are to your liking, or soft.
  3. Place everything else (except the rice) into the instant pot. Stir to combine.
  4. Then set the pressure to 6 minutes. Quick release when done.
  5. Make the rice while you are waiting. (I used a rice cooker)
  6. Stir before serving.
  7. Spoon into a bowl and top with a spoonful of cooked rice, top it with cheddar cheese
  8. Notes- you don’t want to add the rice to the soup mixture, because the rice will just soak it up. If you have any leftovers, put the rice in it’s own Container. I used whatever spices I had on hand and made to taste, measurements I was guessing, and I used some other spices I can’t even remember, use what you have and like… same with the peppers. I had sweet peppers and I needed to do something with them before they went bad, just use what you like, and have on hand.

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