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Before you jump to Egg pilaf recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. The is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. Working out at the gym isn’t something people make time for when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). You will be delighted to discover that achieving good health doesn’t have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some simple ways to get healthy.

Drink water, not alternative drinks. Soda and coffee, when ingested in small amounts, aren’t that bad. Getting all of your hydration from them is a horrendous idea. Having water instead of other kinds of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories away from your diet— without having to be forced to eat terrible tasting diet food. Water is usually one of the keys to really reducing your weight and leading a healthful lifestyle.

There are lots of things you can do to become healthy. Not all of them demand fancy gym memberships or limited diets. You can do tiny things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Wanting to get in as much physical exercise as possible is another. The numbers on the scale aren’t the only indication of your health levels. It has more to do with making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to egg pilaf recipe. You can cook egg pilaf using 15 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Egg pilaf:

1. Take 1 cup basmati/ long grain rice
2. Use 2-3 boiled eggs
3. You need 75 gr chopped onions
4. Prepare 1-2 pcs red/green sliced chilli
5. Take 1 pcs bay leaf
6. Take 2 pcs clove
7. Provide 1 pcs Cardamom powder
8. Provide 1/2 tsp cumin seed
9. Take 1/2 tsp garam masala powder
10. Provide 1/2 tsp coriander powder
11. Provide 1/4 tsp turmeric powder
12. Use 1/4 tsp chilli powder
13. You need 1 tsp salt
14. Prepare 1-1 1/2 cup water
15. Take 3 tbsp vegetable oil

Steps to make Egg pilaf:

1. In a bowl, rinse the rice and soak it for 30 minutes. Keep it aside.
2. Boil the eggs for 10 minutes. Keep it aside. Cool it down and peel it.
3. In a pot, add 3 tbsp oil. Add the bay leaf, cloves, cumin seeds, cardamom. Stir it for a minute.
4. Add chopped onions, green/red chilis.Stir it until onions are translucent.
5. Lower the heat. Add the spices powder:garam masala, coriander, chilli, turmeric, salt. Mix it well.
6. Add the soaked rice. Mix it well. Add the 1 1/2 cups water.
7. Bring it to boil and lower the heat to simmering level. Cover the lid.
8. Cook the rice for 5-10 minutes.
9. Open the lid. Mix it well. Add the peeled boiled egg. Switch off heat. Let it steam with the rest of heat.
10. Serve the egg pilaf warm.

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