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We hope you got benefit from reading it, now let’s go back to shepherds in a cottage with a pie recipe. You can cook shepherds in a cottage with a pie using 25 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Shepherds in a Cottage with a Pie:

1. Use Lamb, Shepherd
2. You need lamb, blade chops
3. Get rosemary
4. Get granulated garlic powder
5. You need ground black pepper
6. Use celery salt
7. Get water deglaze pan
8. Use water gravy
9. Get Beef, Cottage
10. Prepare eye of round beef
11. Get celery salt
12. You need ground white pepper
13. Take ground paprika
14. Get Vegetables
15. You need carrots
16. Provide large onion diced
17. Prepare instant potatoes 2 serving size
18. You need all-purpose flour
19. Prepare Potatoes
20. You need white potatoes
21. Prepare water to boil
22. You need salt
23. You need butter
24. Take water
25. Provide canned evaporated milk

Steps to make Shepherds in a Cottage with a Pie:

1. Preheat the oven 425°Fahrenheit. Trim the fat and bones of the lamb. Put into pan season with salt and pepper.
2. Roast for 20 minutes. Remove from oven and add 1 cup water. Scrape the bottom of pan with water to remove bits and drippings. Put everything from roasting pan with the bones in a pot to make the broth.
3. Slice the carrots and onions.
4. Add seasonings to the lamb. Then add seasonings to the beef.
5. Add both meats to the pot. Add in the carrots and onions. Sauté for 20minutes then add butter.
6. When the butter melts add the flour. Let the flour cook in then add the broth without the bones.
7. Add the peas and instant mashed potatoes.
8. Peel and dice the potatoes and boil till fork tender. Season with salt, add butter 1cup water and 24 ounces canned evaporated milk. Let thicken and cool. Add to top of already thickened gravy and rake grooves in top with a fork.
9. Bake in oven 425°Fahrenheit for 20-25 minutes. Let some of the grooves brown. Let rest 15 minutes and serve. I hope you enjoy!!!!

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