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We hope you got benefit from reading it, now let’s go back to my moms shepards pie recipe. You can cook my moms shepards pie using 6 ingredients and 13 steps. Here is how you do it.

The ingredients needed to make my moms shepards pie:

1. Take 1 1/2 lb potatos
2. Get 1 1/2 lb hambuger
3. Get 1 1/2 lb sauage
4. You need 1 small oniion
5. You need 1 can sweet corn
6. You need 3 packages of sliced provalone cheese

Instructions to make my moms shepards pie:

1. pre heat your oven to 375
2. in a large skillet fry up the meat and onion togther
3. in a large pot cut and boil the potatos I always leave the skins on them
4. when meat is done set aside
5. when taters are done drain and mash to your liking but you will want them a little thick add what ever you like to add to your normal mash taters
6. in a Large baking dish scoop some taters into the pan just enuf to cover the sides and bottom of pan
7. pot a layer of cheese down
8. put a layer or your meat mixture
9. put a layer of your corn
10. keep going like this till you run out of space
11. the taters should always end up on top as the last layer
12. then take the rest of your cheese and spread it out on top
13. bake untill cheese is golden brown

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