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We hope you got insight from reading it, now let’s go back to creamy pesto pasta baked with broccoli recipe. You can have creamy pesto pasta baked with broccoli using 15 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Creamy Pesto pasta baked with broccoli:

1. Use 1 bowl leftover pesto pasta
2. Use 1 cup Broccoli diced
3. Provide 1 large onion sliced
4. Prepare to taste Salt
5. You need 1 tsp black pepper powder
6. Get 2 cheese cubes for garnish
7. Prepare For creamy sauce–
8. Take 1 tbsp maida
9. Take 1 tbsp butter
10. Provide 1 cup milk
11. Prepare 1 cheese slice
12. You need to taste Salt
13. Get 1 tsp black Pepper powder
14. You need 1 tsp oregano
15. Provide 1 tsp chilli flakes(optional)

Steps to make Creamy Pesto pasta baked with broccoli:

1. Pour olive oil in a pan and sauté onions and broccoli. Add salt and pepper.
2. In a separate pan swich on the stove and put butter and pour maida into it. Keep stirring and then add milk to it.
3. Add salt, pepper and oregano once it thickens along with cheese slice.
4. Finally mix broccoli and the left over pesto pasta.
5. Arrange in a baking dish and sprinkle cheese over it.
6. Finally bake at 180 degree for 10-20 minutes or unless the top cheese becomes crisp.
7. Serve hot.

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