Recipe of Super Quick Homemade Garlic Herb Roasted Potatoes


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Garlic Herb Roasted Potatoes
Garlic Herb Roasted Potatoes

Before you jump to Garlic Herb Roasted Potatoes recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

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When searching for a convenient healthy snack, do not forget about yogurt. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. As a snack, however, yogurt is one of the greatest things you can reach for. Along with calcium, it is a good supplier of necessary protein and vitamin B. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to create it. Try putting in some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. This reduces your sugar consumption without reducing the taste of your snack.

You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to garlic herb roasted potatoes recipe. You can have garlic herb roasted potatoes using 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Garlic Herb Roasted Potatoes:
  1. Prepare Potatoes,
  2. Prepare Minced garlic+red onion,
  3. Take HERBS(grinded Bay leaves, Thyme, Oregano and mint),
  4. Provide EXTRA SPICES(Ground ginger, paprika and cardamom),
  5. Get White vinegar/ fresh lemon juice,
  6. Use Cooking oil/olive oil,
  7. Take to taste Salt
Steps to make Garlic Herb Roasted Potatoes:
  1. Peel your potatoes(sometimes I don't peel them if they aren't soiled) and wash them well,
  2. Rinse and Cut them into halves, quarters depending on how you want them. (I cut mine with a potato chipper coz that's how we prefer them),
  3. Transfer them in a mixing bowl and add salt, minced garlic+red onion, herbs and the extra spices, without forgetting your vinegar(1 capful), and 2 tbsp of cooking/olive oil,
  4. Toss them together until well coated and PREHEAT OVEN @ 200°C,
  5. Transfer your potatoes into a greased pan/tray, spread them evenly and bake for exactly 40min(we don't like them crunchy but well roasted),
  6. Serve them while hot and if you'd like, sprinkle some black pepper on top.
  7. Enjoy😋😋

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