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Before you jump to Spicy Shrimp Fried Rice (Indonesian Style) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

Begin with replacing the lights. This will certainly go outside of the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to get the habit of turning off the lights when there is nobody in a place. The family spends a lot of time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. It is quite straightforward to live green, after all. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to spicy shrimp fried rice (indonesian style) recipe. To cook spicy shrimp fried rice (indonesian style) you only need 14 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Spicy Shrimp Fried Rice (Indonesian Style):

1. Prepare 500 gr leftover cooked rice (a day old)
2. Get 4 eggs, lightly beaten with 1/4 tsp salt
3. Use Shrimp, as needed, peeled and deveined
4. Get to taste Sweet soy sauce
5. Provide 3 green onion, sliced and seperate the green and white part
6. Take to taste Salt,
7. Get to taste Ground white pepper,
8. Get Grind into spice paste
9. You need to taste Dried chilies, soak into boiling water until softened
10. Get (Fresh Thai chilies can be used instead of dried chilies)
11. Provide 4 shallots
12. Prepare 4 garlic cloves
13. You need 1 cube or 1 tsp shrimp paste
14. Prepare 2 tsp crispy tiny shrimp

Steps to make Spicy Shrimp Fried Rice (Indonesian Style):

1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl.
2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes.
3. Add white part of green onion. Stir for a few second.
4. Add the shrimp. Stir until the shrimp look pink.
5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined.
7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately.
8. Sweet soy sauce
9. Shrimp paste/belacan (terasi)
10. Crispy tiny shrimp

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