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The kitchen alone offers you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, after all. It’s concerning being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to avocado toast with poached eggs & bacon recipe. You can cook avocado toast with poached eggs & bacon using 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Avocado toast with poached eggs & bacon:

1. Prepare 1/2 ripe avocado
2. Prepare 2 slices of multi grain bread
3. Prepare lettuce leaves
4. Get 4 slice bacon
5. You need 3 slice tomato
6. Use 2 eggs
7. Prepare 1/2 tsp vinegar
8. Get pinch salt & pepper

Instructions to make Avocado toast with poached eggs & bacon:

1. Bring water and vinegar to a boil in a small pot.
2. Heat pan and cook bacon slices.
3. Slice avocados and tomatoes. Set aside
4. Toast bread slices.
5. Gently put eggs into boiling water. Turn off heat immediately.
6. Assemble ingredients together by placing avocado slices on toast first followed by tomato slices, 2 strips of bacon on each slice of bread, lettuce leaves, and poached eggs. Finish with a pinch of salt and pepper.
7. ENJOY!

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