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Before you jump to Semolina Fruit Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got benefit from reading it, now let’s go back to semolina fruit cake recipe. You can have semolina fruit cake using 12 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Semolina Fruit Cake:
- Prepare For cake:
- Use 8 tbsp sugar
- Use 8 tbsp semolina
- Take 1 packet vanilla sugar
- Provide 4 cups milk ( 200 ml cups)
- Prepare For glaze:
- Use 1 1/2 cup strawberries
- Provide 3 tbsp sugar
- Use Water ( 100ml+50ml)
- Use 1 tsp rice or corn starch
- You need 1 mango
- Provide 1 peach or banana
Steps to make Semolina Fruit Cake:
- Mix milk, sugar, stir
- Add semolina and stir until boils
- Add vanilla , stir until gets thicker
- Do not take it before thickens then pour into a pie dish
- Prepare glaze : cut strawberries, put into a pan. Then add sugar and 100 ml water (1/3 cup)
- Then mix starch with 50 ml ( 1/3 cup ) water,
- Add starch into the mix, stir until thickens, remove from heat. Let the glaze gets cold
- Once pudding cool enough, decorate it with your favorite fruit.
- In this point your glaze cooled too, pour over the cake.
- Put it into fridge, will be ready soon to be eaten
Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. I added nuts and honey on top of the pudding and served it fresh fruit. spoon fruits are preserved fruits in sugar syrup. This coffee cake-like budino (literally, pudding) is studded with candied fruit. Gradually add semolina, stirring constantly with a wooden spoon. Reduce heat to low and slowly cook semolina.
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