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Before you jump to Mango Pineapple Salsa recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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We hope you got insight from reading it, now let’s go back to mango pineapple salsa recipe. You can cook mango pineapple salsa using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Mango Pineapple Salsa:

1. Provide 1 cup pineapple chunks
2. Take 1 cup mango chunks
3. Get 1 onion cut in rings
4. Provide 2 tomatoes
5. Take Mint leaves for garnishing
6. Take Honey
7. Prepare Lime juice
8. Use Green pepper-optional

Instructions to make Mango Pineapple Salsa:

1. Cut your pineapple into half and remove the flesh. If possible, refrigerate it for a few minutes
2. Cut your mangoes and pineapples into chunks
3. To avoid the bitter onion taste, soak it in salty water or vinegar. Cut it into rings and dice your onions. Add finely chopped pepper for a sweet and sour taste(optional)
4. Mix everything inside the pineapple shell. Add in your lime juice and honey. Adjust to taste accordingly.
5. Garnish with mint leaves and serve…
6. Enjoy

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