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Before you jump to Oven Roasted Brussel Sprouts recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

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We hope you got benefit from reading it, now let’s go back to oven roasted brussel sprouts recipe. You can cook oven roasted brussel sprouts using 8 ingredients and 13 steps. Here is how you do it.

The ingredients needed to prepare Oven Roasted Brussel Sprouts:

1. Use 1 lb fresh brussel sprouts
2. You need 2 oz olive oil
3. Take 1 ground sea salt
4. Use 1 ground pepper
5. Take 1 crushed garlic
6. Use 1 parmesan cheese
7. Use 1 tbsp butter
8. Provide 1 chopped basil

Steps to make Oven Roasted Brussel Sprouts:

1. Preheat oven to 400
2. wash fresh brussel sprouts
3. cut off brown stem of each sprout and remove any yellowing leaves
4. cut each sprout in half lengthwise
5. in a large bowl place sprouts and pour over olive oil
6. toss until sprouts are well covered
7. add salt, pepper, basil and garlic to taste
8. toss thoroughly until uniform coverage
9. strain and place sprouts flat side up on cookie sheet
10. sprinkle parmesan cheese on top of brussel sprouts
11. cook at 400°F for 30 to 35 minutes until sprouts are roasted and parmesan becomes crispy
12. melt butter and drizzle over brussel sprouts to taste
13. serve and enjoy!

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