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Before you jump to Raspberry White Chocolate Pastry Strudels recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. At the conclusion of the day, almost everyone want to go home, not to the gym. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. With training you can get all of the nutrients and the exercise that you need. Here are some hints to be as healthful as possible.

Drink water, not other beverages. Having a soda or cup of coffee once in awhile won’t hurt you too badly. It will be, however, a bad idea to only drink soda or coffee. When you choose water more than other beverages you are helping your body remain very healthful and hydrated. You’re also cutting hundreds of calories away from your diet— without having to be forced to eat terrible tasting diet food. Water is often the key to successful weight-loss and healthfulness.

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We hope you got insight from reading it, now let’s go back to raspberry white chocolate pastry strudels recipe. To cook raspberry white chocolate pastry strudels you need 12 ingredients and 17 steps. Here is how you do it.

The ingredients needed to cook Raspberry White Chocolate Pastry Strudels:

1. Get FOR PASTRY STRUDELS
2. Provide 2 sheets puff pastry, thawed but cold
3. You need 1 teaspoon fresh lemon juice
4. Prepare 2 cups fresh or thawed frozen raspberries
5. Use 3 tablespoon granulayed sugar
6. Get 1/8 teaspoon salt
7. Use 2 tablespoons raspberry jam
8. Use 1/3 cup white chocolalate chips, exact amount depending on how many you add
9. Take 1 large egg beaten with 1 tablespoon water ( egg wash )
10. You need WHITE CHOCOLATE GLAZE
11. Use 4 ounces white chocolate, chopped, not chips
12. Get 1/4 cup heavy whipping cream

Steps to make Raspberry White Chocolate Pastry Strudels:

1. Preheat oven to 400. Line a baking sheet with parchment paper
2. Puree raspberries in a food processor or blender
3. Press through a fine mesh strainer, pressing to extract all juice into a small saucepan
4. Add sugar, lemon and salt and cook on medium heat, stirrinng to prevent sticking until thick like jam. Turn off heat add the raspberry jam and cool then refrigerate until cold
5. Lay one sheet of pastry on work surface and roll out seams
6. Cut into 6 even rectangles
7. Place some raspberry filling on 3 sqares , leaving an edge all around
8. Top with a few white chocolate chips
9. Cover with a plain pastry and seal all sides with a fork
10. Place on prepared baking sheet and brush tops with egg wash. Make 2 slits in top of pastry with a thin sharp knife to allow steam to realease. Repeat this process with remaing puff pastry sheet
11. Bake about 15 to 18 minutes until puffed and golden
12. Cool on wire racks a few minutes before glazing
13. WHITE CHOCOLATE GLAZE
14. Heat cream until hot but not boiling, pour over white chocolate, let sit 1 minute. Stir until smooth. Drizzle over pastry strudels
17. TO FREEZE AND REHEAT. Let glazed oastrys cool completely. Wrap each one individually and place in freezer bags. Reheat in toaster oven or in regular oven at 375 about 10 minutes from frozen. They can be microwaved but will lose the crispness.

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