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Before you jump to Korean style Chicken and Potato recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already realize that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. However, we do not always have the time or the power that this type of lifestyle requires. At the end of the day, most of us want to go home, not to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some basic ways to get healthy.

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There are a whole lot of things that work toward your getting healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Being intelligent about the choices you make each day is a start. Getting as much physical exercise as possible is another factor. Don’t forget that health isn’t only about how much you weigh. You need your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to korean style chicken and potato recipe. To make korean style chicken and potato you only need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Korean style Chicken and Potato:

1. Provide 1 chicken leg
2. Use 1 onion
3. Prepare 1 potato
4. Prepare 50 g Noodles (potato starch noodle)
5. Get Sauce
6. Provide 2 tablespoon soy sauce
7. Use 3 tablespoon corn syrup
8. Prepare 1 clove garlic
9. Provide 1 clove ginger
10. Provide 1/4 pear or apple
11. Prepare Sesame seeds

Instructions to make Korean style Chicken and Potato:

1. Soak noodles for 30 minutes and boil noodles until it’s soft.
2. Cut vegetables chicken and grate ginger, garlic and pear. And mix sauce ingredients.
3. Put vegetables, chicken and half of sauce. Simmer for 10 minutes with low medium flame covering cooking paper.
4. Put noodles and left of the sauce to taste. Cook until seasoned.
5. Sprinkle sesame oil and chili powder to taste.
6. Enjoy💖Today’s dinner 🍁

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